My Worst Cruise Meal Ever!

I had my worst cruise meal ever on-board Royal Caribbean’s ‘Anthem Of The Seas’ in 2015, when she had just entered service.

Read on:

Wonderland (Speciality Dining)

(Courtesy RCI)

Wonderland is an intimate dining room which carried a surcharge of £26.50 ($40 approx.) per person, at the time. The room has a charming whimsical design.

The food was created by chef is Cornelius Gallagher and the best way I can describe it, is it was like Heston Blumenthal in style.

RCI say: “At Wonderland, our chefs twist their culinary kaleidoscopes to invent an elaborate dreamscape of never-before-seen fare”.

However it was not some much a ‘dreamscape’ as a ‘nightmare’.

I should have realised that I was about to experience something scary, when I noticed that the muzak being played in the restaurant, was the theme tune to the movie “Friday 13th”!

‘Wonderland’ should be renamed ‘Marmite’,  as some passengers love it and others hate it.

Food is incredibly subjective and the internet is already full of some very positive reviews of wonderland, but this is NOT one of them.

I thought that I was quite adventurous with my food, but Wonderland took me to uncharted territory, which I did NOT enjoy.

(Courtesy RCI)

The Meal

The culinary experience starts with a blank menu which you are required to paint with water to reveal the food. The menu contains little food that one would recognise, which should all be part of the fun. However I did not get to choose the dishes at all, the waitress just brought me a selection.

The presentation of the food was quite amazing, an art form in itself, however the flavours ranged from ‘bland’ to ‘unpleasant’, with a touches of very ‘weird’ in between.

The multiple starters were served cold. There is a limit to how much cold food I like to eat for dinner and this experience exceeded it.

One of the early dishes was “baby vegetables in the garden”. It actually looked amazing, like vegetables growing in soil. However the vegetables were tasteless and the ‘soil’ component tasted like what I imagine soil might really taste like – yuk!  I did not finish it and very few of the other diners appeared to finish it either.

Appetising or not?

Appetising or not?

The ‘Slow cooked baby beetroots’, were tasteless. I’ve has better from a jar.

‘Buffalo Chicken Eggs’ were cold Boiled eggs, served in a cloud of nitrogen. They had an intense charcoal taste, like breathing in a bonfire and just made me gag.

The ‘crispy crab cones’ were also cold and tasted bitter. Although small, I could only eat one.

The ‘crispy tempura chee leaves’ were fried in a very greasy batter and also made me feel nauseous.

I was actually beginning to dread the waitress bringing out each new course. I began fantasizing about pizza and was getting very close to walking out.

In a regular restaurant the staff will normally ask you once: “Is everything OK”. In wonderland they were much more specific and repeatedly asked me: “Are you enjoying the food”. I could see in the waitresses’ eyes that she was dreading my response. My reply was: “Well it’s very different and I would not call it enjoyment”.

Like myself, the diners on the three surrounding tables were also very dissatisfied with the food quality.

One table of four actually walked out, the two other tables shared their complaints with each other, then the manager.

One dish saved the meal and was more conventional in style. The ‘Terroir Beef’ was a large portion of marinated beef on the bone. It was very tender and very tasty.

The ‘slow roasted chicken’ looked unconventional and tasted very bland, but at least it did not actually taste bad or weird.

Towards the end of the meal, the thought of a ‘sweet’ began to fill me with dread.

I was actually allowed to choose a sweet. I choose the ‘Boston cream pie maz’. Once again it looked great on the plate, but was just four cubes of incredibly bland cake. I’ve had better cake for from a supermarket for £1.

The quantity (not quality) of food was good, but I did not eat very much, as I was simply did not enjoy it. I’m sure that I could have had even more dishes, if I had wanted, but I could simply not stomach them.

Conclusion

In short, this was the worst meal that I have ever had afloat. In fact it is probably one of the worst meal that I have has anywhere. It was a total waste of £53.10p. If they had served me with KFC or McDonald’s, it would have been more preferable. I really regretted that I had not chosen to visit the buffet instead.

Wonderland’s concept is great and the food presentation is amazing, but the flavours were very poor. Maybe I’m just more into tradition ‘plain cooking’ than I ever thought possible?

The menu is far too ambitious for most people. A mass market ship is probably not the right vehicle for these avant-garde creations, in my opinion.

I’d be amazed if the menu is not dramatically revised or the restaurant completely re-branded.

Malcolm

(Postscript: Wonderland is still alive and well. Wonderland has been added to other RCI ships, such as the ‘Oasis’ class. The concept has not changed, but I’d be surprised if the food is still as weird and inedible. However as I said, food is very subjective.)

Full Anthem review: HERE

Q: What was your worst cruise meal?

Tags: ,

One Response to “My Worst Cruise Meal Ever!”

  1. ThumbWind Says:

    Princess takes a perfectly awesome cut of prime rib and pressure cooks it. Rendering the taste similar to a kid’s cheap hotdog. We found, during a ships tour, that they use a lot of pressure cooking methods to prepare foods quicker, sometimes from a frozen state.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.